:p I regret most of the content/jokes here. 40% of which are cringe-worthy. This is not a blog that I'd want my nephews/nieces ...or anyone to read, actually. but it's still up here because of sentimental reasons. The blog took a lot of time to build & I just don't have the heart to delete it. If you do find the jokes funny - I'm happy to know that they're entertaining. Otherwise, here's a more "proper" one http://coffee-choc.blogspot.com ...prob not as funny, mainly about chocolates and coffee and food & music

Wednesday, July 8, 2009

Vodafone gives out 2,000 sausages to each user per month??? *puzzled*

Yes, while it makes you wonder why Vodafone would be giving out 2,000 sausages per month to each user, it's probably even more puzzling why users would be eating the 2,000 sausages every month (that's probably 75 sausages per day!)

But we don't have a choice!
We either choose to take the sausages - or we get nothing at all!
You see, I just purchased a 2,000 text-messages-per-month package which cost $10, but I can only send those texts to Vodafone numbers.
So, that's almost like being fed 75 sausages per day!
How sad...
Vodafone, do you seriously think that I can send 75 sausages texts per day? Or are you giving us the free texts because you know we won't be using all of them, anyway?
Do you really think that other loyal Vodafone users will appreciate your... ermm... "generosity"?
Or do you not care at all?
Perhaps Vodafone really doesn't care about me at all :( *sob sob*
He probably has more than 2.5 million girlfriends (and boyfriends) in New Zealand alone - and more in the UK, Australia, and other parts of the world.
Vodafone darling, it is appalling when a huge MNC like you neglect corporate social responsibility. Do you know the extent of your decisions to consumers out there?
There's 4.3 million population in New Zealand. What if we get arthritis from the constant texting?
So, why don't you consider offering side drinks and salad together with the sausages? - eg, lower call rates + free calls to Vodafone numbers + 500, sausages texts per month
Use common sense, darling
Give your gf something that she needs
- don't just give for the sake of showing that you are 'trying to give' 
That's so not gentleman. You're worse than Wilson Parking!

Vodafone, we've been together for 6 weeks now. If you don't start showing that you love me, I'll have to start seeing Telecom
(Vodafone probably thinks, "Who cares? If you go to Telecom, you won't even be getting any sausages!)
*sob sob*
Why are they so mean?

Tuesday, July 7, 2009

Organic Impostor: "Simply Squeezed" berry smoothie

With a brand name like "Simply Squeezed", one would imagine that the fruit juice does not contain any additives and preservatives.
I thought that they're just...you know, 'simply squeezed' - as the name seems to suggest

"Simply Squeezed" Berry-Fruit Smoothie was my favourite berry drink... until I read the ingredients section at the back of the label - I almost had a seizure
Ugh...it contains gum, colouring and flavouring & god knows what else
Hello, can you please rename your brand?
Like,... Berry Bliss or Cherry Chick - but don't call it "Simply Squeezed" because it gives the false impression that the stuff is organic
If you use the brand "Simply Squeezed" for dairy products, I probably wouldn't be complaining. organic or nor, you'd have to squeeze the cows, anyway


That's not me!!! 
I haven't suddenly developed a fetish for "simply squeezing" cows. I just happened to have found the pic via Google Image Search when I typed "cow teats"
(Image source: http://www2.pictures.gi.zimbio.com/News+Pictures+Week+2007+February+15+005tMoKpuHyl.jpg)



Actually, my favourite berry products contain even more chemicals than "Simply Squeezed":)
hehe
but, my fav ones are mainly berry yogurt - which normally contain Acidophilus & Bifidus bacterias
I have no complaints about yogurt because I am inclined to believe that the bacterias seem to love eating food colouring
I suppose that's why my intestines haven't turned colourful yet
- Yoplait Very Berry Yogurt


- Yoplait Blueberry Creme Yogurt

- Fresh n Fruity Boysenberry and Cream 

- Meadow Fresh Mixed Berries (Best yogurt!:) Least artificial colouring) 
 

Saturday, July 4, 2009

"Hollywoodism" spoilt Salvador Dali film - Little Ashes

When I first saw the film poster of Little Ashes, I thought it's a case of terrible make-up.
Hollywood, by now we are quite used to you tweaking stories for a mass appeal...

and I wasn't very surprised that you're also tempted to tweak Salvador Dali's moustache too.
But Hollywood, you can do a better job than that!
That moustache looks like a painted-on tattoo!
If you're able to make Rob Pattinson fly around in the forest like a butterfly, surely you can make a more "3D" moustache?

By the way Hollywood, you've gone to the extreme with your 'personal touch' again.
Dali's more well-known for his aesthetic talents rather than homosexualism
There's so much of focus on Dali personal life that you've quite succeeded in turning a legend into a Hollywood bimbo


Dali's not just a brilliant surrealist painter. He's also a film director.
Luis Bunuel and Dali were better known for their controversial short film Un Chien Andalou (The Andalusian Dog) rather than their sexual romps.
 Where's the moustache gone?
Bunuel: The wind's so strong that it blew away my moustache
Dali: You jump, I jump.
Your moustache goes missing, I'll give up mine too... if it'll make you happier, darling

Hollywood, what's with the gaunt vampire make-up?
You're filming Little Ashes, not Twilight
Do you also have to turn Bunuel into another vampire?
Dear me,.. I was expecting an Art film, not a Twilight spoof
*cringe*
(I have a high regard for Dali's artwork. Watching the hugely exaggerated portrayal of Dali in Little Ashes was a nightmare)
The kissing scene's too "romantic" that it seems a bit unrealistic.
Mushy - like teen flicks
C'mon, if you put two gay guys together, do you think they'll just be playing with water and gazing coyly at each other? - and then kiss gingerly?
Of course not!
Un Chien Andalou, Part I
A gruesome short film that begins with a scene whereby a woman's eyeball's cut using a razor blade

Hollywood, sometimes too much of creativity is just not appropriate. You are highly encouraged to be a bit more creative in your sci-fi films.
But when you're doing a biography, please stick to the facts.
By continuously omitting and reattaching the moustache of those two guys, you're somewhat implying that Salvador Dali's moustache was fake.

Also, Salvador Dali didn't have that weird moustache when he's in his 20s
Salvador Dali
(Image source: Wikipedia)
When he's in his 20s-40s, his moustache looked more like Sir Laurence Olivier's

The funny looking moustache only became a trademark in the latter part of his life
I first came across Dali's painting when I was 5. Was browsing through some encyclopedias that my Dad bought. Didn't know who Dali was until 15 years later when I did Cinema Studies in Uni, but the image of his paintings stuck with me through all those years
"The Persistence of Memory", one of Dali's best known work
(Image source: Wikipedia)
The painting has been in the collection of the Museum of Modern Art (MoMA) in New York City since 1934.
It is rumored that the painting was sprinkled with red wine shortly after it was complete, as was the Mona Lisa.

About Dali:
(Source: Wikipedia)

Salvador Domingo Felipe Jacinto Dalí i Domènech, 1st Marquis of Púbol (May 11, 1904 – January 23, 1989) was a Spanish Catalan surrealist painter born in Figueres.
Dalí (pronounced 'da-LEE') was a skilled draftsman, best known for the striking and bizarre images in his surrealist work. His painterly skills are often attributed to the influence of Renaissance masters.

Ending note:

Okay... :) A confession.
Little Ashes is not a Hollywood production.
But the producers tried to hard to embrace Hollywoodism that they spoilt what could have become a critically-acclaimed Art film

Gengis Khan Mongolian BBQ, Auckland City

I wasn't expecting to be impressed by Asian restaurants in Auckland, but I was pleasantly surprised by the good quality shrimps at the Gengis Khan Mongolian BBQ Buffet Restaurant.

You see, buffet meals don't normally fare high on quality, unless you're prepared to spend enough to buy every single quiche available at Fat Dog Cafe. 
Otherwise, you'd be eating "dog food-quality" grub.
Woof! woof! :) Good stuff
I had my very own customised plates of stir-fried prawns and fresh vege - lots of onions, capsicums, vege, chilli sauce, chopped ginger & juicy, crunchy prawns
Served piping hot:) - you can even see the steam!
(Oh, they're so yum!!!)
The chicken, lamb, beef and mussels looked pretty good too, but the prawns were so fresh that I had two plates of them and didn't even bother to touch other types of meat
20 types of oil/sauce to choose from. Oh, isn't that lover-ly?? :)
The appetizers section look pretty good too, - good dinner rolls, garlic bread & soup... but when you're at Gengis Khan, you probably won't even bother to look at them
I like the fact that they have an open kitchen - very hygienic!
+ you get to see the ethnic Mongolian chefs in action :))
It was almost like watching a Kung Fu show! hehe
It was such an entertaining dinner that I felt like a happy kid in a circus
The ice creams were good too - not too sweet or greasy
The pancakes were - but too bad, I didn't get try them because I was way too full
The chefs will make the pancakes only when you order them
5 types of syrups to go with the pancakes
Probably taste good, but geez... do we really need that much carb? 
Try the salad instead;)
 
Gengis Khan is an award winning restaurant:)
Address:
3001 Great North Road
New Lynn
Auckland
Tel: 09 827 0055

Tuesday, June 30, 2009

Joyce Park - my "Bloggywood" idol ;) (by the way, she's married)

My 3-page long kudos to Lady Gaga created the false impression that I'm her fan.
So I have to re-emphasize that I have never been a fan of any singers or any Hollywood or Bollywood celebs.
Yes, I may drool over Matthew McConaughey and enjoyed listening to Whitney Houston's songs, but no other celebrities turn me on as much as South Park (I've never watched South Park) Joyce Park of "Bloggywood"
Joyce Park - a PHP developer turned entrepreneur
Joyce Park was unfairly dismissed by Friendster back in 2004, and went on to develop her own IT startup - Renkoo.
Renkoo created the Booze Mail and Haikoo Zoo Facebook applications. 
Prior to Renkoo, Joyce was a member of the software engineering teams at Epinions, KnowNow, and Friendster. She is also active in the open source community, as a leader of the mod-pubsub project, founding member of Dojo Toolkit, and longtime PHP developer. 
Joyce studied history at the University of Chicago.

Joyce's blog: http://troutgirl.wordpress.com

News excerpt:
With Friendster like this, who needs enemies?
By Stefanie Olsen
Staff Writer, CNET News
(Source: http://news.cnet.com/Friendster-fires-developer-for-blog/2100-1038_3-5331835.html)

Friendster, known for breaking new ground in online social networking and promoting self-expression among peers, fired one of its employees in 2004 for her personal Web log, or online diary.

Joyce Park, a Web developer living in Sunnyvale, Calif., said her managers told her Monday that she stepped over the line with her blog, Troutgirl. They declined to elaborate, except to say that it was CEO Scott Sassa's ultimate decision, Park said.


"I only made three posts about Friendster on my blog before they decided to fire me, and it was all publicly available information. They did not have any policy, didn't give me any warning, they didn't ask me to take anything down," said Park, 35.

Critics of Friendster's move called it "silly" in light of Park's boosterism of the company.
"Especially for a social networking company, it seems to reflect a particularly poor understanding of the medium," said Wendy Seltzer, staff attorney at the Electronic Frontier Foundation. 

What is "kanasai"? What is "ganas"?

This is Janice - the most natural Brand Guru I have ever met
While most of us have to learn Marketing/Branding strategies, she was born with the knack of spreading infectious fads among friends, classmates and even teachers!
- before we even graduated from our Advertising class
Back in Taylor's College - where we met 8 years ago - she popularized the word "kanasai".
 Janice in Macau
Before I met her, I have never heard of the word "kanasai"
If you asked me back then, I'd probably guess that it's a Japanese word
After all, it rhymes with "samurai"
But actually, it's a Hokkien (Chinese dialect) word that means "looks like shit"
"Kanasai" featured so infectiously in her daily vocab that the entire college of English-speaking students started using the"kanasai" every 5 mins in their conversations

Kanasai is a very versatile word.
For example,... if you think a dress is ugly, you may say - " This dress is so kanasai"

If you don't like the taste of a particular food - "It tastes so kanasai"

Being a pretty girl, she had many admirers whom she'd bluntly describe as "kanasai"

After a while, we became a bit lazy and we shortened the word to "ganas" (in Malay, the word ganas means aggressive... It also has the connotation of sexual aggressiveness)

I had to laugh thinking about how we blatantly coaxed her to share stories about her "ganas" admirers in our girl gossip sessions

Well, she had finally met a nice gentleman (5 years ago) who's not "kanasai" :)
But Samantha and I suspect that he can be "ganas"
 
Janice and bf in Singapore
They look so cute together:) keke

Shopping for (Asian aphrodisiacs) Sea Cucumbers and Dong Gwai in China

My Dad just came back from a week-long Guangzhou trip.

My earliest recollections of Guangzhou were that of a sight of butchered dogs hung upside-down in a wet market, and my Mum's aprodisiac-shopping-spree.
 Sea cucumbers or "Hoi sum" - a priced Chinese traditional aphrodisiac
(Image source: http://img.alibaba.com/photo/11305256/Sea_Cucumber_Joko_Sawah_.jpg)
My Mum (a demure and shy lady) would buy at least 10kgs of sea cucumbers, deer horns and Dong Gwai (traditional Chinese viagra for women) each. I wonder why she bought so much of those stuff. She didn't even need them. The mere sight of cheap Asian aphrodisiacs was enough to get her all excited.

Throughout my teenage years, my parents and I visited China & Thai approximately 10 times, and on each trip, we had to bring a spare bag for my Mum (gotta delete this. Else, she's gonna hit my head with a saucepan) the aphrodisiacs.

My siblings and I grew up eating aprodisiac every other day. While it was okay for my siblings (10-11 years older than I am) to take those powerful stuff, I was seriously underaged for those lethal ingredients.
 
No wonder my friends Janice and Samantha always complained that I'm "hamsap" horny
Helloo...that's not a fair accusation
I'm a saint. I studied in St Teresa Convent School for 6 years!
 
I have no horns

Seriously no horns

Monday, June 29, 2009

"Worm cheese", anyone? ;) - Cazu Marzu, the "illegal cheese"

I'd probably fail as a Psycologist
Never in my lifetime will I ever, ever understand why anyone would find "Casu Marzu" appetizing
 (Image source: http://incontiguousbrick.wordpress.com/2007/07/15/grossest-food-ever-casu-marzu/)
The name sure sounds very classy - like some kind of a fashion designer brand
I have to admit that it can look "classy" too
Auckland-city.blogspot.com proudly presents the "Casu Marzu 2009 Winter Collection"
Giant meatball stuffed with rotten cheese and writhing maggots a la sashimi-style, served with fresh garden salad and maggot sauce
(Image source: http://blog.hotelclub.com/wp-content/uploads/2008/08/haggis.jpg)
 
Snowball-style Casu Marzu
(Image source: http://www.culinaryschools.org/cuisine/10-disgusting-delicacies/maggotcheese.jpg)
Nasty Casu Marzu impersonating as New York Cheesecake
(Image source: http://farm4.static.flickr.com/3137/2752694625_0c3f59a12a_m.jpg)
 
The dangerous cheese impostor also take on the form of vanilla ice-cream
(Image source: http://www.channel4.com/food/images/mb/Channel4/4Food/ontv/FWord/series4/episode_6/gallery/f_word_episode_6_gallery_05--gt_full_width_landscape.jpg)
Hash-brown lookalike
(Image source: http://img2.photographersdirect.com/img/91/wm/pd2023677.jpg)
Thanks, Casu darling! You have just spoilt my appetite for quiches. Why do you have to look like my favourite food?
 Mash potatoes? OMG... what else can you be, Casu? You'll probably make Madonna jealous with your continuous image makeover
The moral of the story:
Remember to check your ice-creams and cheesecakes before putting them into your mouth next time ;)

Well, I probably won't be too worried about eating New Zealand ice-creams. The kiwis aren't famous for their appreciation of Casu Marzu.
But I probably would be worried about eating gelatos - Italian ice-creams
Casu Marzu is an Italian delicacy - originated in Sardinia, Italy
(Dang, I love gelatos...)
 
(Image source: http://img383.imageshack.us/i/maggotcheese2dg9.jpg/)


Excerpt from Wikipedia:
Casu Marzu (also called casu modde, casu cundhídu, or in Italian formaggio marcio) is a traditional Sardinian sheep milk cheese, notable for being riddled with live insect larvae. Although outlawed there for health reasons, it is found mainly in Sardinia, Italy on the black market. 

Casu marzu literally means "rotten cheese" in Sardinian and is known colloquially as maggot cheese.

Derived from Pecorino, Casu marzu goes beyond typical fermentation to a stage most would consider decomposition, brought about by the digestive action of the larvae of the cheese fly Piophila casei

These larvae are deliberately introduced to the cheese, promoting an advanced level of fermentation and breaking down of the cheese's fats. The texture of the cheese becomes very soft, with some liquid (called lagrima, from the Sardinian for "tears") seeping out. The larvae themselves appear as translucent white worms, about 8 millimetres (0.3 in) long. 
When disturbed, the larvae can launch themselves for distances up to 15 centimetres (6 in). Some people clear the larvae from the cheese before consuming; others do not.
 
The Washington Post included a Wall Street Journal article on casu marzu as one the "weirdest news" stories of 2000


I guess I will be forever curious about what Casu Marzu tastes like
I'll have to ask my Dad some day
 Wouldn't be surprised if he's tried them before
My Dad's a typical Chinese man who'd eat just about anything "that has a backbone"
No, wait a min... he's even ate stuff that don't have backbones!!!
- like fat earthworms (in Beijing), crickets, cockroaches (Thailand and Myanmar), dog meat (China) ... before he retired from the tourism biz. He probably had more culinary adventure in a month than most people do in a lifetime). Yucky yucky! Thank goodness he didn't persuade Mum to conduct some gastronomic experiments at home.

Sunday, June 28, 2009

Favourite Mock Ad: The Break Up ak.a. Bring the Love Back

Here's one of my favourite ads
- a pretty popular (award-winning) video clip among Marketing/Advertising seminar speakers back in year 2008:

Title - "The Breakup/Bring the Love Back"
- it's a dialogue between "Advertisers & Consumers", cleverly scripted in a "couple-fight" setting.

Highly entertaining
Witty witty witty - definitely a must watch!!

The Break-Up' - also available on www.bringtheloveback.com - is about the relationship between a conceited advertiser and a consumer.

The plot:
The Advertiser (man) and the Consumer (woman) have agreed to meet in a restaurant.
The man's feeling perfectly happy, until the woman makes a painful announcement: she wants a divorce.
In the course of their conversation she makes it clear to him why she is leaving him. And he makes it very clear that he doesn't have an empathic bone in his body.
At the end of the movie the woman walks away disappointed but determined. The advertiser stays behind alone.

The clever script:
Advertiser (Man) seated in a restaurant and admiring his own reflection on a spoon as the Consumer (Woman) appeared

Advertiser (Man): Hey there... Long time no see, looking good

Woman removed her jacket and took a seat opposite the man

Consumer (Woman): Yeah... Let's just keep this simple. I want a divorce
Man: Right now?
Woman: I think you heard me just fine


Man: Come on. This is me. What's wrong?

Woman: We don't talk anymore

Man: I just put a million in a TV commercial to talk to you.
Woman: Exactly. You do all the talking. I never even get a chance...


Man interjected
Man:
Woman: Sure, if I wanna say "Order this product..."
Man: See
Woman: It's not exactly a dialogue
Man: What about the print campaign, hmm?
You can't tell me you missed the billboard at Times Square. That's like a 2,000 ft declaration of LOVE
Woman: You're saying you love me but you're not behaving like you love me
Man: I don't know. The agency said I sound genuinely funny, cute and genuinely charming. 
(Raising his voice in the restaurant)

THEY SAID YOU WOULD LOVE EVERYTHING I DID
(Woman was embarrassed)

Woman: Shh! Keep your voice down. You're not doing a radio commercial
Look, whether you're funny or not, it's just... I've changed and you haven't. I mean, we don't even hang out in the same place anymore
(pause)
You're not even listening, are you?

Man: Coupons! You want coupons, don't you? Look, come by the store. I got two words for you: LOYALTY, REDEMPTION
(Man used his hand as an imaginary gun and "shoot" the woman - in an attempt to signify that the Advertiser has won over the Consumer)
Am I right? That was it? Wasn't it? Let's just TALK

Woman: If you knew me, you know I don't care about that
Man: Sweetheart, I know everything about you. You're 28 to 34, your online interests include music, movies,  and... laser hair removal
You have a modest but dependable disposable income.
Am I the only one not getting the problem here?


Woman: Umm, I'm outta here
Man: C'monnnnnn. Don't be like that
I tell you what. Come back here tomorrow, I'll give you a chance to win a Bahamas vacation. 

(As the screen faded off, the Advertiser (Man)'s voice continued looming in the background
It's a small chance, minuscule, but tactically still a chance


(I'll transcribe the whole thing someday;) need a break at the mo)

Saturday, June 27, 2009

Prince looks like Michael Jackson

All of you must be having MJ overdose by now...
so, instead of paying a page long tribute to the King of Pop, I'll just add a short note about something cute:-

Prince ... or Mr Roger Nelson
looks like Michael Jackson

Even their names rhyme
Both are celebs...big time
This is Prince
This is Michael Jackson
(Image source: Wikipedia)
They looked so alike that I once thought they're siblings

Oppss... I don't think Prince will be very pleased with a commoner like me for highlighting that
He almost sued his fans back in 2007

So, enjoy this blog post while you still can ;p... because when Prince starts coming after me, I will have to get rid of this post

"On November 14, 2007, it was reported that the satirical website b3ta.com had pulled their "image challenge of the week" devoted to Prince after legal threats from the star under the DMCA (Digital Millennium Copyright Act). b3ta co-founder Rob Manuel wrote on the site: "Under threat of legal action from Prince's legal team of "potential closure of your web site" - We have removed the Prince image challenge and B3ta apologises unreservedly to AEG / NPG and Prince for any offence caused. We also ask our members to avoid photoshopping Prince and posting them on our boards.""
(Source: http://en.wikipedia.org/wiki/Prince_(musician) )

Friday, June 26, 2009

Nouriel Roubini a.k.a. Dr. Doom, the Celeb Economist

Ladies & Gentlemen,
Meet "Dr Doom" - Mr Nouriel Roubini - a professor at New York University (NYU)
Early 2008, when he talked about the "impending economy recession" that we're all too familiar with right now, his students thought that he was going cuckoo
(Image source: http://www.marketobservation.com/blogs/media/blogs/Statistics/NourielRoubiniApril182008.jpg)
But, with the then surprising fall of Fannie Mae (Gosh, how can you name a bank Fanny? That's awful) and Freddie Mac giant banking institutions (because Fanny Fannie Mae is always mentioned alongside Freddie Mac, I can't help but think about something phallic whenever I see/hear Freddie Mac), Roubini became an instant celebrity!
Now, people all around the world wants to know what Nouriel Roubini has to say about the economy

I have to confess that I have been a bit of a Roubini New junkie, and that probably is one of the reasons why I have been a bit (unnecessarily) apprehensive about the current economy and banking institutions in New Zealand

Career
(Source: Wikipedia)

For much of the 1990s, Roubini combined academic research and policy-making by teaching at Yale and then in New York, while also spending time at the International Monetary Fund, the Federal Reserve, World Bank and Bank of Israel. Currently, he is a professor at the Stern School of Business at New York University. He spent much of his time working on emerging-market blowouts in Asia and Latin America which helped him spot the looming disaster in the U.S. "I’ve been studying emerging markets for 20 years, and saw the same signs in the U.S. that I saw in them, which was that we were in a massive credit bubble," he said.

Roubini's take on Year 2009:-
At a conference in Dubai in January, 2009, he said, the U.S. banking system was "effectively insolvent." He added that the "systemic banking crisis.... The problems of Citi, Bank of America and others suggest the system is bankrupt. In Europe, it’s the same thing." To deal with this problem, he recommends that the U.S. government "do triage between banks that are illiquid and undercapitalized but solvent, and those that are insolvent. The insolvent ones you have to shut down." He adds, "We're in a war economy. You need command-economy allocation of credit to the real economy. Not enough is being done," he felt at the time.

Tuesday, June 23, 2009

Good quality Kiwi bread


Was having a lil' Consumer Price Index comparison talk with my friend Li Li who has been residing in Auckland since 8 years ago.
We're debating about the higher average income and higher taxes in New Zealand, the higher car prices in Malaysia (a Toyota Vios costs NZD$40k in Malaysia) , the cheaper dairy products in New Zealand (a NZD$3.99 tub of Yoplait yogurt costs NZD$11 (MYR21) in Malaysia)...
She lamented about the higher cost of bread in New Zealand, but I still think you get a better value for your money here in Auckland compared to Malaysia.
- Fresh and natural ingredients are used
- Kiwi bakers don't cheat or skimp on flour by adding more cancer-causing chemicals such as bread improver and bread softener
- The variety is just amazing!
You can find at least 50 types of bread in a typical supermarket

Fresh loaf of fragrant rye bread (bought from Countdown supermarket, Auckland City), NZD$3.50 (MYR7.50)
 
Signature Range Rye Bread 750g (Less than NZD$2.99)
Signature Range Mixed Grain Bread (I think it's less than NZD2.99) 

In Malaysia, a normal loaf of rye bread that you can get from Countdown will cost 3-5 times the NZ price at a gourmet bakery in a posh 5-star hotel in Kuala Lumpur (eg, Renaissance Hotel)
All supermarkets in Malaysia (except for Cold Storage) offer a limited choices of bread; white bread, wholemeal bread, burger buns... and unfortunately, most bread contain a hazardous level of cancer-causing preservatives (propionic acid), artificial flavouring, colouring, bread softener and bread improver. Awful!!!

In fact, the bread in Malaysia are so unhealthy that we had to resort to making homemade bread
Homemade brioche with fresh Iranian dates:) My Dad's favourite
These are photos of my sister’s eldest son when he was 3-yr-old:-). He’s very very fussy about food. I was delighted that he tried the homemade banana bread without any coaxing and so, decided to take snapshots of him eating em;-)
He's cute, aye?;)